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Nigerian & South African Baking Workshop (Morning Session – Spring Camp Cooking & Baking
April 1 @ 11:00 am - 12:00 pm UTC+8HK$250
This is a fun way to travel from West Africa to South Africa. In this baking workshop participants will be baking a Nigerian dessert that is similar to coconut macaroons and a South African Rooibos (bush) tea that complements it perfectly. Shuku shuku (meaning “accident, fortune, chance” in Yoruba) is every Nigerian kid’s favorite macaron that’s full of fresh coconut shreds.